Chopped onion, bell pepper, garlic, and fresh dill from the garden are added to diced boiled potatoes and mayonnaise to make potato salad
Having an herb garden has helped us enjoy food so much
more. The weather here is conducive year round for growing (we pretty
much live in a green house)!! Our parents had to send us these seeds,
unfortunately these herbs are not used in Filipino food like other Asian cultures.
Our hanging garden. Dill, basil, thyme, cilantro, parsley, and sage.
Evening
What I have learned here so far,
Rice field green
Clear nights on the vista
